About the Product:
Our red velvet cake is incredibly soft, moist, buttery, and topped with a buttercream frosting.
At our bakery, we use the highest quality ingredients with no added artificial flavors or preservatives, assuring you of no contamination.
Cake Flavor: Red Velvet
Minimum Weight: 350gm
Flour, Egg, Baking Powder, Sugar, Permitted Vanilla Flavor, Permitted Color (E124, E102), Permitted Emulsifier (E471, E477)
Butter, Chocolate, Milk, Coco Powder, Vegetable Fat